Mix and Switch in March!
Pick any 4 cans from the breweries below for a 5% discount!
They can all be from one brewery.
There can be no two the same.
It’s a Graze Craze. Have some fun with it!
The Colonial Brewing Co. (CBCo)
About Colonial
Colonial is a Western Australian brewery with roots firmly planted in community and well-made beer.
Founded in 2004 in the Swan Valley by local beer lovers who wanted interesting, drinkable beer, CBCo has grown from a small neighbourhood outfit to a respected independent brewery.
It has an approachable range and a clear sense of identity.
Their Swan Valley facility is a craft hub where classic styles meet measured innovation.
Nothing extreme or overly experimental, just beers that feel balanced and genuine.
The brewers favour clean malt profiles and thoughtful hop choices that let flavour come through without overpowering.
The brewing philosophy leans into accessibility first.
Lagers carry a soft grain character with subtle aromatic lifts.
Ales show fruit and spice without turning sharp or heavy.
Seasonal brews are shaped around local ingredients and drinkability, not shock value.
Everything moves with clarity and purpose.
This grounded approach shows in the way CBCo beers sit alongside food enhancing it.
You’ll find them paired with seafood, pub fare or simple bar snacks.
The brewery also plays an active part in the local scene, tapping into Western Australian culture.
Whether you’re opening a cold one after work or sharing a slab with a crew at the beach, CBCo’s core focus is consistent: reliable, balanced beer that lands every time.
About Cheeky Monkey Brewing Co.
Cheeky Monkey Brewing Co. is a Margaret River brewery known for flavour driven beers and relaxed South West attitude.
CM was founded in 2012 by a group of locals who wanted to create a true brewery venue experience in the region.
It quickly became part of the Margaret River landscape, pairing approachable beer with a strong sense of place.
The brewery and venue were built with community in mind, offering a space where locals and visitors could settle in without the formality often attached to wine country.
Brewing on site in South West WA, the team focuses on balance and drinkability across the core range while still leaving room for seasonal creativity.
Clean lagers, hop forward pale ales and fruit driven limited releases all sit under the same philosophy:
Flavour first, but never at the expense of enjoyment.
Their approach avoids overcomplication. Malt profiles are chosen for clarity and texture, hops are layered for aroma and structure rather than bitterness alone.
Fermentation is managed to keep the finish clean.
The result is beer that feels right.
Cheeky Monkey also leans confidently into ready to drink formats and spritz styles, reflecting a broader view of modern drinking habits without abandoning its brewing roots.
That adaptability has helped it remain relevant while still grounded in craft fundamentals.
There’s a recognisable energy to the brand that matches its name, but the brewing itself is steady and measured.
Nothing feels thrown together or trend chasing.
From pints at the brewery in Wilyabrup to cans in the fridge at home, Cheeky Monkey keeps things accessible, flavour focused and distinctly Western Australian.
Eagle Bay Brewing Co.
About Eagle Bay Brewing Co.
Eagle Bay Brewing Co. is a family-owned brewery in Western Australia’s Margaret River region, built on farming roots and a clear focus on quality.
It was founded in 2010 by the Wright family on their working property in Eagle Bay.
The brewery was created to showcase beer made with care, using estate grown ingredients where possible and a hands-on approach from paddock to pint.
It remains independently owned, with the family still closely involved in both brewing and hospitality.
Set on farmland overlooking Geographe Bay, the brewery produces its range on site, keeping production tight and consistent.
Their philosophy centres on balance and clarity.
Lagers are clean and structured, pale ales show hop character without excessive bitterness, and darker styles carry depth without heaviness.
Attention to detail runs through the entire operation.
Water quality, ingredient selection and fermentation control are treated with precision, but the end goal is always drinkability rather than technical showmanship.
The beers are designed to sit comfortably alongside any occasion.
Eagle Bay has earned a reputation for consistency across its core range.
Each release reflects steady brewing rather than trend driven experimentation.
Seasonal offerings appear when they make sense.
They are influenced by local produce and conditions.
The setting may be scenic, but the beer stays grounded and purposeful.
From the brewery venue to bottle shop shelves across Western Australia, the focus remains the same: Clean, balanced beer made by a family committed to getting it right.
The Margaret River Beer Company
About The Margaret River Beer Company
A Western Australian brewery focused on clean, balanced beer that reflects the character of its coastal region.
Established in 2015, the brewery was built around a simple idea: produce reliable, flavour driven beer without chasing extremes.
Drawing on the unique of Margaret River, the team set out to create a core range that feels drinkable but never bland.
Brewing takes place in South West WA, where attention to water quality and ingredient selection plays a key role in shaping the final product.
Malt profiles are chosen for clarity and structure.
Hops are layered for aroma and drinkability, and fermentation is handled with attention to detail to keep finishes crisp and tidy.
The range targets classic styles done well.
Lagers are refreshing and steady.
Pale ales carry bright hop character without harsh edges.
Seasonal releases stay grounded in balance.
There’s a consistency across the lineup that makes it easy to return to.
Coastal influence shows up in the freshness and clean lines of the beers rather than through gimmicks or branding noise.
From local taps to bottle shop shelves across Western Australia, The Margaret River Beer Company delivers beer that fits everyday occasions and holds up at the table.
Rocky Ridge Brewing Co.
About Rocky Ridge Brewing Co.
Rocky Ridge Brewing Co. is an independent Western Australian brewery known for pushing flavour while keeping its farming roots close.
Founded in 2017 by the McMaster family on their property in Jindong near Busselton, Rocky Ridge was built around a working farm model where sustainability and brewing sit side by side.
Much of the grain used in production is grown on the family’s land, giving the brewery a genuine paddock to pint connection rather than a marketing line.
Brewing takes place with a strong focus on innovation and environmental responsibility.
Rocky Ridge has invested heavily in solar power, water recovery and waste reduction systems, aiming to lower its footprint without compromising beer quality.
That practical mindset carries through into the beers themselves.
The range is broad and often adventurous.
Hop driven IPAs show bold aroma and defined bitterness, sours carry bright acidity with clean fruit expression, and lagers maintain structure and refreshment without cutting corners.
Even the more experimental releases are built with balance in mind.
There’s a clear technical confidence behind the operation, but it never feels academic.
Flavour comes first, supported by careful fermentation control and thoughtful ingredient selection.
Rocky Ridge has become a respected name in Western Australia for consistency across core beers and creativity in limited runs.
Grounded in agriculture, driven by sustainability and unafraid of flavour, it’s a brewery that knows exactly what it stands for.
Beerfarm
About Beerfarm
Beerfarm has become one of the South West’s most recognisable names for a simple reason:
They make beer with character, and they don’t dress it up with nonsense.
Based on a working farm in Metricup, the brewery has always leaned into a straight‑talking, community‑minded approach that fits the region perfectly.
There’s no polished corporate gloss here.
Just a team that cares about flavour, consistency, and keeping things real.
Their beers reflect that attitude.
The core range is built on clean, balanced styles that don’t need a sales pitch to make sense.
When they go experimental, it’s done with intent rather than gimmickry.
Even their bigger, bolder releases stay grounded in drinkability.
It’s a beer made for people who enjoy flavour but don’t need a lecture with their pint.
Beerfarm’s connection to the land isn’t a marketing angle; it’s part of how they operate.
The farm setting shapes the way they think about water, waste, and sourcing.
They’ve built a reputation for sustainability that feels practical rather than performative.
It’s the kind of approach that resonates with locals. Hands‑on, no fuss, and quietly proud.
What really sets Beerfarm apart is the atmosphere they’ve built around the brand.
They’ve managed to create a brewery identity that feels welcoming without trying too hard.
That’s a big part of why their beers became staples across the region.
Beerfarm is one of those breweries you can trust to deliver something with personality and balance.
They brew with purpose; they experiment with enthusiasm, and they keep things refreshingly honest.
Which is exactly why they’ve earned their place as a local favourite.
Wilson Brewing Co.
About Wilson Brewing Co.
Has become a fixture of the Great Southern beer scene by sticking to a simple idea:
Brew honest, full‑flavoured beer that reflects the place it comes from.
Based in Albany and run by the Wilson family, the brewery has always taken a hands‑on, community‑first approach that feels true to the region.
There’s no corporate polish here.
Just a family operation built on hard work, local pride, and a genuine love of beer.
Their brewing philosophy is straightforward:
Keep things flavour‑driven, consistent, and unpretentious.
The core range leans into dependable, well‑built styles that suit the coastal climate.
Their seasonal releases show a willingness to push into bolder territory without losing sight of drinkability.
Whether it’s a crisp lager, a hop‑forward pale, or something darker and richer, Wilson’s beers are made for people who want quality.
Place matters to Wilson Brewing in a way that feels lived rather than advertised.
Albany’s weather, coastline, and working‑town character all shape the brewery’s identity.
The family’s connection to the region runs through everything they do.
Their focus on local sourcing and practical sustainability fits the Great Southern mindset. Steady, grounded, and quietly determined.
What really defines Wilson Brewing is the atmosphere around the brand.
Their venue and their beers both carry a sense easy enjoyment.
There is a warmth and familiarity to the way they present themselves.
It’s helped them build a loyal following across WA.
Wilson Brewing Co. is a name you can rely on for honest beer with a strong sense of place.
They brew with intent.
They work with the community in mind.
They keep things refreshingly straightforward.
Exactly why they’ve become a Great Southern favourite.